Soups

Loaded Potato Soup
Creamy potato soup topped with cheddar cheese, bacon and scallions. Cup 3.00, Bowl 4.00

Homemade Soup of the Day
Ask your server about the chef's creation of the day. - Cup 3.00, Bowl 4.00

Baked French Onion Soup
Caramelized onions & red wine in a savory beef's broth, baked with garlic croutons, Provolone and Swiss cheeses. - 5.00

Entrée Salads

Pesto Salmon Salad
Mixed greens with roasted peppers, fresh mozzarella, pine nuts and tomatoes topped with pesto crusted salmon. - 11.99

Stilton Steak N' Cheese Salad
Peppercorn crusted sirloin over mixed greens with asparagus, green apples, strawberries and stilton cheese finished with pomme frites. – 11.99

Honey Pecan Chicken Salad
Honey glazed chicken breast over spinach with strawberries, pecans and red onions. – 9.99

O'Cobb Salad
Julienne turkey breast, bleu cheese crumbles, red onions, avocado, boiled eggs and smoked bacon piled high on mixed greens. – 9.99

Buffalo Chicken Salad
Crispy fried chicken strips in spicy Buffalo sauce over mixed greens with bleu cheese crumbles, carrots, and tomato relish. – 9.99

Pub Salad
Tomatoes, cucumbers, asparagus, Irish white cheddar, red onions, avocados and garlic croutons tossed together with mixed greens. – 6.99

Ranch Chicken Salad
Crispy fried chicken strips served over mixed greens with black beans, roasted corn and harp strings. – 9.99

Classic Caesar Salad
Romaine lettuce tossed with Caesar dressing, Parmesan cheese and garlic croutons. – 5.99. Side Caesar available – 3.50

House Salad
Mixed greens garnished with tomato, cucumber, cheddar cheese, red onions, mushrooms, pine nuts, carrots and croutons. – 3.99

Salad Toppers

Peppercorn Sirloin - 5.00, Grilled Salmon - 5.00 - Grilled Shrimp 4.50 - Chicken Breast - 3.50

Dressings

Ranch, Creamy Bleu Cheese, Honey Mustard, Thousand Island, Cabernet Vinaigrette, House Balsamic, Caesar anhd Raspberry Vinaigrette.